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What are you cooking tonight?

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  1. #111

    Can we shoot it with an air gun before we sit down?

    Quote Originally Posted by huja:
    Beer-can chicken and Elote (Roasted Mexican Street Corn). Pictures and not mine. Didn't have the presence of mind to take pictures before I started eating.



    https://www.kcet.org/food-discovery/...er-can-chicken

    https://www.simplyrecipes.com/recipe...t_corn_elotes/

  2. #112

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    Burmese Coconut and Cashew Cake (Sanwin Making)
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Size:  3.19 MB

    https://youtu.be/3c_5MmyWAyw?t=990


  3. #113

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    Chicken and dumplings. Perfect meal for a cold and rainy night.

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Size:  1.55 MB

    Elegiaque likes this.

  4. #114

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    Quote Originally Posted by huja:
    Chicken and dumplings. Perfect meal for a cold and rainy night.

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Views: 357
Size:  1.55 MB
    You've got the parsley - the most important ingredient.

    Will be making some with leftover turkey hopefully.
    huja likes this.

  5. #115

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    Quote Originally Posted by Elegiaque:
    You've got the parsley - the most important ingredient.

    Will be making some with leftover turkey hopefully.
    Keep the turkey carcass and make stock out of it. Then use the stock to cook white beans, carrots, and leftover Xmas ham if you have it. A rustic riff on cassoulet. Yummy.

  6. #116

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    Christmas cookies for the neighbors
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    mrgoodkat likes this.

  7. #117

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    Louisiana Christmas dinner. Paul Prudhomme's BBQ shrimp. Home baked bread. Anita Brewery Turbo Dog beer.

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Size:  2.26 MB


  8. #118

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    Japanese beef curry on brown, red and black rice.

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    mrgoodkat likes this.

  9. #119

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    Wife broke out her sfoglina skills last night.


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    Skyhook likes this.

  10. #120

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    Baked Feta Pasta

    I’m waaay late to this apparent viral dish but it didn’t make it any less tastier…
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Views: 129
Size:  2.84 MB

    Caught on through one of Kenji’s sessions:
    https://youtu.be/U3gvRjIQ6Lo

    Take heed of the call for genuine sheep/goat milk feta and use of some of the pasta water.

    For those without an oven, third variation here offers a stove-only process:
    https://youtu.be/LuroDGsJkMA

    huja likes this.

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