From http://www.mcdonalds.com.au/PDFs/Ing...formation.pdf:
Powdered Chocolate
Soft Serve Mix -
Reconstituted
Water, Sugar, Milk Solids Non Fat, Butterfat, Glucose Syrup Solids, Maltodextrin, Cocoa, Coconut Oil,
Vegetable Gums (407, 460, 466), Flavours, Acidity Regulators (330, 331), Colours (150, 102, 129, 110, 133),
Malted (from Barley) Milk Powder.
Contains milk and gluten
Powdered Soft Serve
Mix - Reconstituted
Water, Sugar, Milk Solids Non Fat, Butterfat, Glucose Solids, Coconut Oil, Vegetable Gums (407, 412, 466,
460), Flavour
Contains milk.
Sundae, Caramel SUNDAE MIX: Milk, Concentrated Skim Milk, Sugar, Cream, Glucose (from wheat, contains preservative
sulphur dioxide), Emulsifiers (433, 471 -contains soy oil), Vegetable Gums (407, 407a, 412, 466), Colour
(160b), Flavour.
HOT CARAMEL TOPPING: Glucose Syrup (contains Sulphite), Sugar, Water, Skim Milk Powder, Butter,
Whole Milk Powder, Flavour, Acidity Regulators (339,270), Salt, Stabiliser (440).