lol
RECIPE FOR LEEK AND POTATO SOUP
Ingredients: Three leeks, one onion, one whole garlic, a kilo and a half of potatoes, cream and chicken stock
1. Wash the leeks, chop off the stem, cut the stalks down the middle and into thin slices
2. Chop the onion and garlic and place in a bowl with the leek
3. Fry the vegetables in a pot on the stove with some butter
4. Add rosemary
5. Cut the potatoes and add them once the vegetables have softened
6. Add just enough stock into the pot to cover the potatoes
7. Add a pinch of salt and pepper
8. Leave to simmer with the lid on
9. Once the potatoes have softened use a blender or handheld mixer to form a puree
10. Add a splash of cream and garnish with parsley
Factoid of the day.
One thing I’ve found is that soup generally doesn’t taste good with burnt s**t in it, so don’t burn it !